The question of whether macarons are genuinely gluten-free is frequently inquired about. The response is not entirely straightforward. Traditionally, macarons are made with almond flour, ovum whites, and sucrose. Notably, almond meal itself doesn't have gluten. However, potential contamination during the production process, especially in industrial

This season/holiday/festive period, go beyond/past/above the traditional greeting cards and gifts/presents/thoughtful tokens. Instead, shower/surprise/delight your loved ones with a unique/special/memorable gift that's both delicious/tasty/scrumptious: a breakfast box packed with holiday-themed/festive/seasonal goodies. These boxes are a wonderful/